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First Pisco Sour, at InkazuelaTapas plate at Cicciolina (Cusco)Tiradito at Chicha (Cusco)Entrees at Chicha: Rocoto Relleno (stuffed hot pepper) and Lomo SaltadoAvocado and shrimp appetizer at Marcelo Batata (Cusco)Ceviche at Pachapapa (Cusco)Aji de gallina at PachapapaAnother Pisco Sour, this one at Pacha PapaI think Inka Cola qualifies as food